The root is excellent. “excellent” - morphemic analysis of the word, analysis by composition (root suffix, prefix, ending). Benefits and Benefits of Chicory Root

The breakdown diagram for the composition is excellent:

great

Analysis of words by composition.

The composition of the word "excellent":

Connecting vowel: absent

Postfix: absent

Morphemes - parts of the word excellent

The detailed analysis of the word is excellent in composition. The root of the word, prefix, suffix and ending of the word. The morpheme analysis of the word is excellent, its schema and parts of the word (morphemes).

• Morphemes scheme: excellent/n/y
• Word structure by morphemes: root/suffix/ending
• Scheme (construction) of the word excellent in composition: root excellent + suffix n + ending й
• The list of morphemes in the word is excellent:
  • excellent - root
  • n - suffix
  • y - ending
• The types of morphemes and their number in a word are excellent:
  • prefix: absent - 0
  • root: excellent - 1
  • connecting vowel: absent - 0
  • suffix: n - 1
  • postfix: absent - 0
  • ending: th - 1

Total morphemes in the word: 3.

Word formation analysis of the word is excellent

• Base word: excellent;
• Derivative affixes: prefix absent, suffix n, postfix absent;
• Word formation: ○ suffixal;
• Method of education: derivative, as it is formed in 1 (one) way.

See also in other dictionaries:

Cognates words... are words with a root... belonging to various parts speeches, and at the same time close in meaning... Rhyming words for excellent

Decline the word excellent by cases in the singular and plural.... Declension of the word excellent by case

Full morphological analysis of the word “excellent”: Part of speech, initial form, morphological characteristics and word forms. The branch of language science where words are studied... Morphological analysis great

The stress in the word excellent: which syllable the stress falls on and how... The word "excellent" is correctly written as... Stress on the word excellent

Antonyms... have opposite meanings, differ in sound, but belong to the same part of speech... Antonyms for excellent

Anagrams (make an anagram) for the word excellent, by mixing the letters.... Anagrams for the word excellent

Morphemic analysis of the word is excellent

Morphemic analysis of a word is usually called analysis of a word according to its composition - this is a search and analysis of its constituent parts. given word morphemes (word parts).

Morphemic analysis of the word excellent is done very simply. To do this, it is enough to follow all the rules and order of analysis.

Let’s do morphemic parsing correctly, and to do this we’ll just go through 5 steps:

• determining the part of speech of a word is the first step;
• second - we highlight the ending: for mutable words we conjugate or decline, for unchangeable words (gerunds, adverbs, some nouns and adjectives, auxiliary parts of speech) - there are no endings;
• Next we look for the basis. This is the most easy part, because to determine the stem you just need to cut off the ending. This will be the basis of the word;
• The next step is to search for the root of the word. We select related words for excellent (they are also called cognate), then the root of the word will be obvious;
• We find the remaining morphemes by selecting other words that are formed in the same way.

As you can see, morpheme parsing It's easy to do. Now let's decide on the basic morphemes of the word and analyze it.

To give your curls volume and strength, you can use many natural resources: minerals, herbal decoctions, fats. We suggest considering what herbs are used for hair, what kind of plants are useful for oily and dry hair, and also how to properly make rinsing infusions from them.

Herbs for hair growth

To stimulate the growth of curls, various folk remedies. It is considered the most popular plant. This herb is distinguished by a high amount of amino acids in its composition, which is generally unusual for plants. Nettle is active in any state: fresh or dried. It is useful to use to add thickness to hair, accelerate growth and activate “dormant” hair follicles. For cooking healing composition you need to take 200 grams of plant leaves and pour them hot water, not boiling water. After we steam it for 20 minutes, we wash the strands with the resulting solution several times a week.

For split ends, this would be an excellent solution. calamus root. This plant has been used in ancient times by folk healers to restore normal growth rates, strengthen and “heal” split ends. You need to buy dry calamus root at the pharmacy (it often contains breast collection), pour boiling water and simmer for 10 minutes, you get a dark composition with a specific smell. They need to regularly (every day) wipe the roots with a cotton pad or swab. Don't wash it off!

To strengthen the roots, girls also wash their hair. tea from a series. This drug perfectly stimulates the restoration of strands, is used to accelerate the growth and increase the shine of dull and lifeless curls. For a glass of water you will need three tablespoons of dry herb. Steam the mixture in hot boiled water for 24 hours, then rinse with cool infusion after washing. If you don’t need to go anywhere, then it’s better not to wash off this natural conditioner; the series creates an invisible foam on your head, which, among other things, protects your hair from the influence of external factors (sun rays, wind or cold, which will be especially useful for painted cheap cars).

Very effective decoctions for growth are obtained with a mixture of herbs. For example, to speed up growth, you need to mix nettle, wormwood and peppermint in equal parts, three tablespoons each, pour a glass of water over them and leave to infuse for a day. Rinse with this solution after each wash. This method is good for a brunette girl, because... Nettle and wormwood tend to shade dark hair.
Video: spring herbs for hair treatment

Herbs for strengthening hair

Very useful for strengthening curls hop cones, This universal remedy, which is used both to restore the sebaceous balance of the skin, thereby eliminating excess oiliness, and for the hair roots, they are strengthened, and hair loss is reduced. For a glass of cones you need to take a liter of warm boiled water, fill them with liquid and leave to infuse for 3 hours. Rinse before washing, ideally wash your hair in this decoction.

To strengthen damaged hair after perm, you can brew dope. This poisonous herb contains carbohydrates that are useful for the structure of the strands, which, penetrating into the trunk of the curls, nourish them well. You need to pour three tablespoons of dope seeds with a glass of water, rub the solution into the partings between your hair, be sure to rinse it off, you cannot keep the mixture on your head for more than an hour. In addition, this method is not recommended for pregnant girls or nursing mothers.

You can make an excellent strengthening agent with your own hands. To do this you need to buy the following ingredients:

1. Rosemary;
2. Mint;
3. Bay leaf.

Take 5-9 bay leaves, three tablespoons of rosemary and two mint, mix and fill with hot water, leave until completely cool, shaking the container occasionally. The resulting mixture must be rinsed three times a week. This recipe is mainly used after bleaching or chemical leveling, but can also be used when problem skin face, acne on the head or to eliminate unpleasant odor nails after housework.

Herbal decoctions for hair loss

Often hair loss is a manifestation poor condition skin, so you need to bring the epidermis of the head back to normal (especially after lightening). They do a great job with this chamomile flowers. Natural preparations can be bought directly at the pharmacy. You need to prepare a mixture of three tablespoons of chamomile, two sage and a 200 ml glass of water. Rinse immediately after washing and do not rinse.

Everyone knows about the excellent properties burdock root. It accelerates growth, is used to improve the condition of curls, and helps slow down hair loss. Mix the root in a 1:2 ratio and rinse the wet strands. In addition, it is necessary to use burdock oil, it will significantly enhance the effect of the plant. Remember that burdock ester is very difficult to wash out, so use it only at night.

Can be used to rinse hair that is falling out birch bark decoction. This remedy is known for its astringent and nutritional properties. Soak two tablespoons of birch bark in boiled water. Use the same as burdock.

Many meadow grasses are famous for their restorative and strengthening capabilities against hair loss. One of the most popular means- This horsetail root. It is prescribed for dull, lifeless or burnt hair that is falling out a lot. Mix horsetail and hops in equal parts, add a liter of water, the ratio of leaves to liquid is 2:3, leave for 24 hours. Afterwards we filter and wipe the curls along the entire length three times a week.

A mask containing calamus, sage, chamomile and peppermint. We will need:

1. Calamus - 2 spoons;
2. Sage – 2;
3. Chamomile – 4;
4. Mint – 2;
5. 5 drops of peach or almond oil.

Mix everything and pour warm water, leave for 6 hours, then filter and reheat until pleasantly warm. Apply the solution to your hair, leave for 2 hours, then rinse. Can be used for dry hair every day, and for oily hair – once every day.

St. John's wort decoction not only used to create thickness, but also to treat a variety of seborrhea, remove acne on the head and eliminate dandruff. Pour three tablespoons of the plant into two glasses of boiling water, mix and leave for 24 hours, then rinse the hair.

Herbal infusions for dandruff

Let's look at what herbs you can rinse your hair against dandruff:

1. Oak bark normalizes metabolic processes in locks, eliminates dandruff, gives a long-term feeling of freshness;
2. Lavender helps fight fungi that cause flakes. In addition, using lavender color you can get rid of increased sweating and smell after chemical manipulations on strands;
3. Indian herbs have proven themselves excellent in this regard - turmeric, brahmi (centella), Indian viburnum, coriander. All spices are used to restore beautiful hair and cover gray hair.

To get rid of dandruff, you need to rinse your hair regularly. field plants, for example, dandelion (especially for fair-haired girls), calendula (to restore thickness and treat dandruff in dark strands), as well as various medicinal mixtures are very useful.

1. A spoon of calendula tincture;
2. Aloe juice (two spoons);
3. Chicken yolk.

Mix everything thoroughly and apply to unwashed curls, massage for 10 minutes, then leave for another 15. This shampoo will help restore the normal balance of oil content, cure dandruff and cleanse even very greasy curls.

The use of seasonings is also very useful for the beauty of strands. Often coloring causes further intense loss and thinning of the coiffure; to avoid this, you need to use basil. To treat your hair with it, you will need three spoons of seeds, one olive oil and a glass of water. Mix everything, leave for 6 hours, apply to partings and then distribute over the entire length.

General list

In any case, it is almost impossible to harm curls with the help of herbal ingredients. We offer a list of which herbs are beneficial for hair of any type:

Women's Forum says the best herbs should be collected according to lunar calendar, then their efficiency will be much higher.

Professional analogues

Many girls simply do not have enough free time to brew decoctions, so you can buy ready-made mixtures. Excellent reviews about the balm from Grandma Agafya’s Recipes, you can buy it in any store, especially since the price is more than reasonable. It is based on Caucasian herbs; such care will be extremely useful for curls after bleaching or coloring.

Shiseido cosmetics are also popular. It contains natural Chinese herbs, it costs more than domestic ones, but is considered more effective. In addition, such care is safer due to the fact that the preparations do not contain dyes; there will be no harm to the light shade of the locks.

For the health of coiffure, it is important not only to choose the right composition, but also to use the products regularly, this is the only way you will achieve optimal results.

We treat diabetes, constipation and osteoarthritis with chicory root - read more about these and other beneficial properties of the product below.

Do you like to drink a cup of coffee in the morning, but are you worried about the amount of caffeine in it? Chicory root can be an excellent solution to this problem.

In addition, chicory contains fiber and leaves a delicate, creamy aftertaste in the mouth, somewhat similar to fat, so it is often used in the manufacture of ice cream, margarine and salad dressings.

In this article we will look at the benefits and harms of chicory for the body, whether it has contraindications for use, learn a little about the origin of this plant and its method. It is worth noting that chicory root is only an additional source of fiber and will not replace all the benefits of fruits, vegetables and whole grains for human health. However, it has many benefits even in moderate quantities, and beneficial properties chicory is difficult to count, so be sure to include it in your daily diet nutrition.

Benefits and Benefits of Chicory Root

1. Reduces stress

For anyone who has problems with stress, caffeine is not best choice and can even make the problem worse. Caffeine is the main ingredient in coffee, and even various substitutes contain it in small quantities. Limiting your caffeine intake will help reduce the levels of adrenaline and cortisol released during sleep and various life situations.

A 2006 study published in the journal Pharmacology of Biochemistry and Behavior found that regular caffeine consumption combined with stress caused a significant increase in cortisol levels. Since chicory is caffeine-free, it is a great way to reduce caffeine intake and keep cortisol levels under control, thereby reducing stress.

2. Has an anti-inflammatory effect

Plant polyphenols can fight inflammatory processes. The Department of Pathophysiology and Gerontology at the University of Pécs Medical School in Hungary conducted a study on 27 healthy volunteers who were asked to drink decaffeinated coffee rich in plant phenols for one week. Clear improvements were found in red blood cell deformability—the body's ability to respond to inflammation by restoring cells to their original state.

This means that chicory can reduce inflammation, which is very important. Why? Because inflammation is the root of most diseases and illnesses, and if you reduce it, then you can prevent many health problems in the initial stages.

3. Protects the liver

The ability of chicory root extract to protect the liver from chemically induced free radicals and their toxicity was reviewed in a 2015 medical review. The subjects were divided into 4 groups depending on the type of treatment, during which the degree of liver damage from free radicals and antioxidants was analyzed. In the group of subjects who took chicory root extract before treatment, the oxidative load on liver cells was significantly reduced and their damage due to toxicity was reduced.

The results showed that the healing chicory extract is rich in natural antioxidants, is able to get rid of chemically active free radicals, increases the body's defense system, and also cleanses the liver.

4. Prevents diabetes or delays its onset

Diabetes is the #1 problem in the US, but it shouldn't be because there are so many natural remedies that can cure this disease. Most of them start with proper nutrition, and if you also include chicory in your diet, then the course of the disease will improve or stop altogether.

In a study published in the Journal of Traditional and alternative medicine", studied the effects of dried chicory root extract on blood glucose levels, lipid metabolism and fecal properties in 47 healthy adults. Participants who took chicory root extract experienced stabilization in their levels of adiponectin, a protein that regulates blood glucose levels and breakdown. fatty acids. These results indicate that chicory root extract may delay or prevent the onset of diabetes and also facilitate the body's cleansing process naturally due to its fibrous structure.

5. Helps cope with osteoarthritis

Clinical study conducted by the department rheumatic diseases at the University of Texas, has shown that chicory root extract has anti-inflammatory effects, which may help treat arthritis, especially degenerative diseases joints and osteoarthritis.

During the study, subjects over the age of 50 with osteoarthritis in the area hip joint or knees took chicory. Researchers conducted various laboratory tests throughout the testing period and at the end. Thirteen of the 18 subjects treated with the protocol experienced a 20% improvement in pain response and joint mobility, confirming chicory's ability to treat joint pain.

6. Improves Gut Health

Chicory root contains the oligosaccharide-enriched prebiotic inulin. The inulin in chicory root is also known as prebiotic fiber because it is highly fermentable by friendly bacteria in the gut. Prebiotics promote the growth of beneficial probiotics in the human digestive system and enhance calcium absorption. This is why inulin or chicory root fiber is part of most probiotic supplements because the benefits of chicory are felt within just a week of supplementation.

On the one hand, this is not bad, but on the other hand, it is not always comfortable, since due to fermentation in the intestines, excessive gas formation will begin. So, if after a hearty lunch something strange happens in the stomach, this may be due to the amount of inulin that is in at the moment trying to digest your body. This process is usually accompanied by bloating, gas, discomfort and abdominal pain.

7. Relieves constipation

Chicory relieves constipation, largely due to its inulin content. In one study published in the International Journal of Nutrition, researchers examined the effects of consuming 15 grams of chicory daily in older adults with constipation. The subjects were divided into two groups, one of which took chicory root, the other a placebo. The study lasted 28 days.

The study found that “volunteers in the inulin group were satisfied with their work digestive system and reported a decrease in bowel movements. ... Taking a daily supplement with 15 g of inulin helps relieve constipation and significantly improves the quality of life of older people suffering from this disease.”

Nutritional value of chicory root

Raw chicory root weighing 60 g contains approximately:

• 44 calories;
• 10.5 grams of carbohydrates;
• 0.8 grams of protein;
• 0.1 grams of fat;
• 0.9 grams of fiber;
• 0.1 mg vitamin B6 (7 percent of the daily dose);
• 0.1 mg manganese (7 percent of the daily dose);
• 3.0 mg vitamin C (5 percent daily value);
• 74 mg potassium (5 percent daily value).

Uses of chicory root

Chicory contains inulin, a type of plant carbohydrate that is not broken down by enzymes in the human digestive system, and is often used in food products. high content fiber and gluten free. An extract is made from chicory roots, the so-called extract, rich in inulin.

What is inulin? Inulin is soluble and is a prebiotic. Soluble fibers have the ability to retain water and thicken or form a gel. This is why inulin is so widely used in food industry. In addition, it is able to retain moisture and has a delicate creamy texture.

Inulin is often found in low-fat or dairy-free yogurts, ice cream, and prepared protein shakes. In bread and bakery products Inulin is often used instead of gluten. Many people are sensitive to gluten, so food manufacturers have found a worthy replacement in inulin. The soluble fiber in chicory root slows the digestion time of food, which prolongs the feeling of fullness and has a positive effect on blood sugar levels.

Ice cream, yogurt, protein shakes, low-carb, high-fiber candy bars, energy bars, cereals, breads and granular foods most often contain chicory root. Foods containing chicory are considered beneficial due to great content fiber and low calorie content. In addition, such products are cheaper and have a naturally sweet taste.

The pleasant taste and low price of inulin are the reasons why it was used instead of coffee or in combination with it during its shortage. You can still find “New Orleans coffee” everywhere, which is brewed from chicory root powder and regular or decaffeinated coffee.

Chicory VS. Ispagol

Chicory and ispagol are very similar in their composition and nutritional value: they are high in fiber, both are good for diabetics, treat constipation and are prebiotics. Psyllium husk has its origins in a bushy herb called Plantago ovata, which grows throughout the world but is most common in India. The most useful part of this plant is the seeds. And chicory root is the rhizome of the chicory plant and has a pleasant, sweet taste. Both can be taken as a food supplement or added in ground form to a smoothie, for example.

More facts about them:

How is instant chicory useful for women and men of different ages?

Chicory

• Treats diabetes;
• Fights constipation;
• Normalizes cholesterol levels;
• Prebiotic;
• An effective remedy for irritable bowel syndrome;
• Treats diarrhea;
• Treats eczema;
• Removes gases and relieves bloating.

Psyllium seed husk

• Natural vegetable starch;
• Treats diabetes;
• Fights constipation;
• Contains large number triglycerides;
• Normalizes cholesterol levels;
• Prebiotic;
• Contains a large amount of fiber;
• Treats diarrhea;
• Treats eczema;
• Removes gases and relieves bloating;
• Reduces the risk of developing colon cancer and cardiovascular diseases;
• Treats hemorrhoids, inflammatory diseases intestines and hypertension.

History and origin of chicory root

Chicory comes from a perennial herbaceous plant in the dandelion family called chicory, which typically has bright blue flowers. Many varieties are grown for lettuce, which is known as winter endive, and the roots are ground and used for baking and mainly as a coffee substitute. Chicory root is a bit like a tree twig and has a fibrous structure, which makes it difficult to digest. small intestine, and moves unchanged to the large intestine or large intestine.

Chicory (Cichorium Intybus) has been known since ancient Egypt and is a shrubby perennial herb with blue flowers family Asteraceae. It has been a popular additive to coffee in France since the 19th century, where it was commonly roasted and ground. It is believed that chicory coffee first appeared in Holland around 1801, later becoming popular in other parts of Europe. Chicory was traditionally added to tea or to medicinal and folk remedies to treat jaundice, gout and rheumatism.

Later, chicory became popular in America. New Orleans has become the second largest importer of coffee in the United States. However, during Civil War In America, after the blockade of the Allied troops at sea, the supply of coffee to the port stopped, and in Louisiana they decided to add chicory root to coffee. In fact, it was often used during periods of coffee shortage, such as during the Civil War and the Great Depression, and even in prisons.

New Orleanians had to get creative and smart to curb this caffeine boom. At first they used acorns and beets to make something similar to coffee, but this drink had neither the taste of coffee nor a hint of caffeine. The chicory drink, on the contrary, had a similar taste, which made it a worthy and inexpensive alternative.

Since then, almost any native of New Orleans will tell you that this is one of the most delicious traditional drinks that you must try when visiting the city. You will be sent straight to the “au lait” cafe, where you will be treated to coffee with chicory and hot milk. It is an integral part of New Orleans history. Chicory can be found on the grocery aisle in the coffee aisle, and most retailers will argue that the best brands originated in New Orleans and that chicory is still imported from France.

Medicinal properties and contraindications for taking chicory root

Scientists still have to conduct a lot of research regarding chicory root and extract from it, to thoroughly study the beneficial properties of chicory and contraindications for use. However, all the studies that have already been carried out only prove the benefits and beneficial properties of chicory. But it is, of course, better to get fiber from whole foods whenever possible.

It is not known for certain whether chicory causes harm. But if you are pregnant, or have chronic or genetic diseases, be sure to consult your healthcare professional before consuming chicory root.

Conclusion

• Chicory root reduces stress, has anti-inflammatory effects, protects the liver, delays and treats diabetes, helps manage osteoarthritis, promotes gut health and combats constipation.
• Chicory contains inulin, a type of plant carbohydrate that is not broken down by enzymes in the human digestive system, and is often used in high-fiber, gluten-free foods. It is obtained by making an extract from chicory root.
• Inulin is soluble and is a prebiotic. Soluble fibers have the ability to retain water and thicken or form a gel. This is why inulin is so widely used in the food industry. Besides this